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FoodieTrip is the first online marketplace connecting hungry travelers with local food guides for once in a lifetime culinary adventures. With unique gastronomy experiences in over 115 international cities ranging from speakeasy excursions in NYC to dumpling tastings in Xian, foodies can now eat like locals everywhere.
As a customer, how am I going to be confident you did bring me o the local places rather than just bringing me to the places I could have found on the internet? I think there is real value in making this happen, but in practice it is difficult to find people who actually really know about this. When these people do, they would probably already be selling their knowledge through other channels - so what is the benefit of your platform to these people?
